My Life of Travels and Adventures: Breakfast Omelet Muffins

Breakfast Omelet Muffins

10 January 2014

Breakfast Omelet Muffins
I saw this recipe on Pinterest and was intriqued.  These breakfast omlets make a perfect quick breakfast for those rushed mornings. 

I make a batch of 12 at a time and then freeze them.  In the morning just pop them in the microwave to reheat.  Perfect for those days you are running late and starving!

¾ C Shredded Cheese
1 ½ C Chopped Onions and Peppers 
1 Hamsteak, diced 
9 Eggs
¾ C Milk

1. Preheat the oven to 350F. 
2. In a medium bowl, mix the shredded cheese, onions, peppers and ham together. 
3. Divide this mixture between 12 muffin cups. 
4. Mix the eggs and milk together. 
5. Pour the egg mixture into the muffin cups. 
6. Cook at 350F for 45 minutes. 
7. Enjoy. 
If you are going to freeze them, let cool completely before packaging in ziplock bags. 

These would also be yummy with sausage and mushrooms… Ah the possibilities.

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  1. These look delicious, and would just be perfect for a breakfast on the go!

  2. I make a variation on these and love them. It's such a quick and easy breakfast when you're trying to get everyone out the door for work!

  3. What a great idea!! I hard boil eggs every morning and grab 2 before leaving. This would be just as easy if I make them ahead. Might be trying this one out this weekend for my food prep!!

  4. Yum, I am never that organized but maybe I need to be!!!

  5. This is a great idea for a quick start to the day. Thanks for linking to WhTd You Do This Weekend. Hope to see you at our Super Bowl party next week.


  6. They look very delicious and easy to make. I am at a stage in life where I keep things simple.

  7. Yum, sounds good! Silicone muffin liners are the best, too.

  8. Sounds yummy I want to try these. Thanks for sharing.

  9. Looks and sounds delish! And so simple and easy to make...Thanks for the recipe! Hugs, Poppy

  10. Thanks so much for sharing these at Treasure Box Tuesday last week- they're being featured this week! :) Have a wonderful week!

  11. P.S. ....and pinned, of course! :)

  12. Oh yummy!
    Thanks for sharing on Tutorial Thursdays Linky Party this month.
    Marigolds' Loft

  13. These look beautiful and delicious. I have featured these today over at Think Tank Thursday.
    Thanks for linking them up!


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