My Life of Travels and Adventures: Garlic & Butter Mushrooms

Garlic & Butter Mushrooms

30 October 2013



Ingredients:
1 lb Mushrooms
1 Tbsp Oil
2 Tbsp Water
4 Tbsp Butter
4 Tbsp Garlic Cloves
1 Tbsp Thyme


Directions:
1. Heat skillet over medium heat.  
2. Add oil and wait 30 seconds.
3. Add water and mushrooms. 
4.  Cook 8-12 minutes.  Stirring only 2-3 times throughout.  The mushrooms should turn  golden brown on the edges when done. 
5. Remove from heat.  
6. Stir in butter, garlic and thyme.  
7.  Serve immediately. 




Follow Along With Me:  Blog | Bloglovin'Facebook | Pinterest | Twitter Instagram

Click below to visit this month's featured sponsor:


Related Posts Plugin for WordPress, Blogger...

No comments :

Post a Comment

Related Posts Plugin for WordPress, Blogger...
Proudly designed by | mlekoshiPlayground |