My Life of Travels and Adventures: Recipe - Beef Stew

Recipe - Beef Stew

23 March 2011

This beef stew is a favorite by all. So tasty!
2 lbs lean beef, cubed
2 large onions, chopped
1 Tsp seasoning salt
10 oz beef broth
4 cups diced potatoes
2 1/2 cup diced carrots - I usually use a whole bag of chopped baby carrots
1 bunch of celery

1. Cook beef and onion in a large skillet.  Season with seasoning salt.
2. Add beef, onion and juices to the beef broth in a large stock pot.
3. Bring to a boil.  Reduce heat, cover and simmer for at least 1 hour.
4. Add potatoes, carrots and celery. (If there is not enough liquid, add enough water to cover all the vegetables)  Cook for 30 minutes.
5. Add pepper to season.

1 comment :

  1. I love beef stew and have been looking for a recipe so I could try making it myself. I'm tryin' this! Thanks!


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